Le Voltaire French Restaurant        RESERVATIONS 

ONLINE RESERVATIONS 

 Croque Madame

Quiche Lorraine

Plateau de fromages 

Creme brulee

Soups                      Cup $4.95       Bowl $6.95

Soupe á l’oignon gratinée au fromage

French onion Soup

Soupe du jour:

Soup of the day (please ask your server for today’s selection)

Quiches                                               $7.45

Served with fries or salad                    

Add a cup of soup for $2.95

Quiche Lorraine                                

Quiche filled with bacon and cheese     

Quiche of the day                              

Ask your server for today’s selection

Sandwiches                                         $7.95

Served with fries or salad                           

Add a cup of soup for $2.95

Tartines Parisiennes

A hot open face sandwich with ham, tomatoes,

goat cheese, gruyère cheese, nuts, mustard and olive oil.

Sandwich végétarien

Open face sandwich served with grilled vegetables, goat cheese and gruyère cheese. Topped with nuts.

Lamb Provencale

Roasted lamb on Foccaccia bread with tomatoes, onions, lettuce, aioli mayonnaise and chimichurri sauce on the side.

Croque Monsieur

Toasted bread filled with ham and cheese

topped with béchamel sauce.

Croque Madame

Toasted bread filled with ham and cheese, béchamel sauce topped with a sunny side up egg. A French Classic!

Plateau de fromages                          $10.95

Choose from an assortment of three imported

cheeses to experience a truly French tradition

Try all the cheeses                               $13.95

Salads                                                 $9.45

Add a cup of soup for $2.95

Salade Niçoise                                  

Fresh salad served with onions, tomatoes, tuna,

anchovies, olives and boiled egg.

Assiette de saumon fumé     

Smoked salmon salad served with its condiments

Salade d’agneau Mediterranéene

Spring mix, romaine, tomato, onion, olive, lamb

and Feta cheese

Salade au steak á la Fourme d’Ambert

Steak topped with blue cheese served on mixed

greens, sprinkled with balsamic vinegar reduction.

Salade de Chêvre frais, chutney Josette

Goat cheese on toast, candied walnuts, cranberries, chutney Josette served on a bed of spring mix.

Soup and Salad                                    $7.50

(Bowl of your choice and a spring mix salad)

Salade Printanière                                $5.00

Spring mix salad

Add imported blue cheese for $1.95

Salade de Caesar                                 $6.00

Caesar salad

With anchovies …. $7.00      

With grilled chicken breast $8.50

Les pains plats:                                   $7.95

(French Pizza)

Pissaladiere

Nicoise onion tart with anchovies and black olives.

Saumon fume

Artichoke spread, smoke salmon, capers, shallots, cheese blend.

Aux six fromages

Bleu d’Auvergne, Goat cheese, mozzarella, cheddar, provolone and gruyère.

Jambon Tomates

Tomato, ham, olives, shallots, sundried tomatoes, cheese blend, oregano.

Desserts   

Crème brulée                                       $5.95

Mousse au chocolat                              $5.95

Chocolate mousse

Dessert du jour                                 

(Ask you server for today’s selection)

 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Menu Bistro

“This is our selection of typical bistro fare. Picture yourself in Paris while you savor a great lunch. Bon Appetit!”

Choice of an appetizer + an entrée OR

Choice of an entrée + a dessert for $13.95

Appetizer + entrée + dessert $16.95

Appetizers

Escargots

Smoked salmon plate

Goat cheese on toast

Terrine of the day

Bowl of soup

Main entrées

Beef burgundy

Coq au vin

Steak frites

Duck confit

Grilled lamb shoulder

Desserts

Crème Brulée

Chocolate mousse

Dessert of the day

(a surcharge may apply)

Appetizers value $5, Entrees value $11

~A gratuity of 20% gratuity will be added for party of 7 or more and separate checks ~

~A gratuity of 20% will be added before discount on coupons and other promotions~